Rabu, 07 November 2012

BAKSO


Meatballs
Ingredients to Make meatballs
  • 250 gram minced beef
  • 35 gram tapioca flour
  • 75 gram crushed ice cube
  • 2 white eggs
  • 3/4 teaspoon baking powder
  • 2 tablespoons of fried garlic
  • 2 tablespoons fried shallots
  • salt and pepper to taste
To make the broth
  • 250 gram Beef ribs ( young beef bones are the best to make broth, cooked a day before and store)
  • 1/2 teaspoon pepper
  • 3 cloves of garlic, crushed and fried
  • 1 stalk celery leaf, finely chopped
  • 1 stalk onion spring, finely chopped
  • Salt to taste
  • 750 ml water
Additional Ingredients
  • Fried Tofu Meatball (Bakwan Tahu Goreng) but without the peanut sauce, check the recipe here
  • Fried meatball (Gorengan Bakso), check the recipe here
  • 150 g dried egg noodles, cook and set aside
  • Green salad or Bak Choy ( Chinese cabbage or Indonesian : Sawi)
  • Fried shallots
  • Sweet soy sauce (kecap manis)
  • Chilli sauce (sambal)
Directions
  • Mix all ingredients for meatball and grind them in food processor until it’s sticky. Then put in fridge for 45 minutes to one hour.
  • Boil some water for cooking the meatball. Scoop with 2 tablespoons and make round ball and drop the meatballs into boiling water. When it’s floating, it means it’s done. Set aside.
  • Make the broth : boil the beef ribs into 750 ml water, add the salt, pepper and the rest of ingredients. Cook until it’s boiling. Then add the meatballs inside.
  • Serve the meatball with cooked egg noodle, green salad, bakwan tahu, gorengan bakso and garnish fried shallots. Add sweet soy sauce and sambal if you like. Then pour with the broth. Eat when it’s hot or warm.


Oval: IJPT. ILHAM JAYA
Penyaluran Bahan Bakar,Pelumas & Transportasi Pertamina
Komp. Tugu Permai B VII 20  Jakarta Utara
Telp. / Fax (021) 4361621 Hp : 087881614563, 081399389698


Jakarta,  Nopember 2012
No.          :               21/IJ/XI/SPH/2012
Lamp      :               -
Perihal    :               Surat Penawaran Harga




Kepada,YTH

PT. BANYUMAS JAYA MANDIRI
Jl. Kelapa Gading Jakarta Utara
U/P Bpk. ADAM D.TANADI


Dengan Hormat,

                Bersama ini kami PT. ILHAM JAYA yang bergerak dalam bidang Penyalur Bahan Bakar Minyak, Pelumas dan Transportasi Pertamina, mengajukan Penawaran Bahan Bakar Minyak.
Adapun mengenai harga sebagai berikut :
·         Bahan Bakar Solar (HSD) non Ppn                    Rp. 7.400,-
·         Bahan Bakar Solar (HSD) + Ppn                                        Rp. 8.500,-

Dengan ketentuan sebagai berikut :
               
  1. Pemesanan minimal 8.000 Liter
  2. Pengiriman selambat-lambatnya 2 hari setelah PO kami terima
  3. Pembayaran Cash setelah barang diterima
  4. Harga sewaktu-waktu dapat berubah pemberitahuan terlebih dahulu


Demikian Surat Penawaran dari kami, kiranya dapat dipertimbangkan oleh Bapak dan kami berharap bisa bekerja sama dengan baik.
Sekian terima kasih




A/n PT. ILHAM JAYA






E. SUNDISIAH
087881614563

DONAT


How to Make Donuts



7Donuts come in many varieties, but most contain the same core ingredients. If you want to experiment with tasting different toppings and flavors for Donutss, you can make your own confections at home
Instructions
  • Mix butter, sugar, salt, vanilla and eggs together in a bowl.
  • Add all-purpose flour to the mix and keep dough mixture moist by adding water.
  • Roll out dough mixture on a flat, floured surface.
  • Shape sections of it into 1/2-inch circles.
  • Punch out the hole in the middle of the circle with the top of a bottle or a small cookie cutter.
  • Deep-fry Donutss in oil at 360 to 375 degrees F until the doughnut is golden brown.
  • Remove the Donuts with a slotted spoon or spatula to let the oil drip.
  • Add powdered sugar, cinnamon, icing, sprinkles and other toppings or just eat plain.
Tips & Warnings
  • For quick and easy donuts. Buy canned biscuits and cut out a hole in the center.
  • Deep fry until golden brown and coat with your icing, sugar or honey.
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